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She is the author of Writers of the Holocaust and has written for numerous magazines and journals, including The Washington Post, The Denver Post and The Jerusalem Post, as well as Hadassah Magazine.
Rovati’s articles and recipes have been published in several magazines and websites, including the New York Times, The Huffington Post, Joy of Kosher, The Jewish Forward, Hadassah Magazine, Bitayavon, Kosher Inspired, The Jewish Voice, and The Jewish Journal.