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:* Nutrition and food blogs are more focused on nutritional balance, supplements and related concerns such as healthy eating.
Brennan's research interests lie in the interface between food science and human nutrition with particular interest in how bio-active ingredients and processing manipulate the nutritional quality of foods in particular the role of plant dietary fibre in manipulating the glycaemic response.
2011: Received a Queen's Birthday honour, appointed a member of the Order of Australia (AM), for her research into human nutrition and as a supporter of people with a hearing impairment.
Nutrition was added to the name after the Food and Agriculture Act of 1977 directed the Department of Agriculture to "conduct more human nutrition research, establish a national nutrition education program and develop a system to monitor America's nutritional status".
In the 1980s, Cherikoff worked in the Human Nutrition Unit of the University of Sydney researching the nutritional value of Australian native foods with Professor Jennie Brand-Miller.