The best-known and popular brands of raki, however, remain Yeni Rakı, originally produced by Tekel, which transferred production rights to Mey Alkol upon the 2004 privatization of Tekel, and Tekirdağ Rakısı from the region of Tekirdağ, which is famous for its characteristic flavor, believed to be due to the artesian waters of Çorlu used in its production.
Çorlu |
Despite having good flat farmland watered by the River Ergene, and the beginnings of industrial development too, Muratlı is insignificant and sandwiched between the larger towns of Tekirdağ and Çorlu.