It is a permitted grape variety in the Denominazione di origine controllata (DOC) wines of Breganze in the Vicenza province where it is blended with Vespaiola in late-harvest Torcolato wines.
•
The grape was first mentioned in 1679 when the Italian writer Giacomo Agostinetti described Marzemina bianca growing around the town of Breganze in the province of Vicenza in Veneto.
The variety is permitted as a minor blending component in a number of DOC regions including Bardolino, Valpolicella, Breganze, Garda Orientale and the multi-regional Valdadige DOC that extends into the Trentino-Alto Adige/Südtirol wine region.