By the end of the 19th century, her main focus was on gastronomy and she created a large recipe file and catalogue maintained between 1899 and 1901 with Pellegrino Artusi.
Friuli-Venezia Giulia | Turco-Mongol | Venezia Giulia | Cappella Giulia | Marty Turco | Friuli-Venezia Giulia wine | Turco | Paige Turco | Grado, Friuli-Venezia Giulia | Giulia Warwick | Giulia Tofana | Giulia Siegel | Giulia Quintavalle | Giulia Grisi | Giulia Farnese | Giulia |