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Exhibition of the Industry of All Nations was a World's Fair held in 1853 in what is now Bryant Park in New York City, in the wake of the highly successful 1851 Great Exhibition in London.
In May 1851, the house was opened as a restaurant by the chef Alexis Soyer, with the aim of catering for the Great Exhibition in Hyde Park to the north.
The Great Exhibition of the Works of Industry of All Nations in the Crystal Palace of Hyde Park, London, ran from May 1 until October 18, 1851.
It was auctioned after it was exhibited, along with another famous Indian diamond Koh-i-Noor or the "mountain of light", in 1850 at the Great Exhibition at Hyde Park organised in honour of Queen Victoria.