icchikacchi : a type of oak nut, specifically the Japanese Stone Oak, that you can eat without having to cook it to get rid of the astringent taste.
Carpobrotus edulis | Euterpe edulis | Lithocarpus glaber | Nephila edulis | Boletus edulis | Passiflora edulis | Ostrea edulis | Lithocarpus edulis | Erythrina edulis | Dudleya edulis | Dacryodes edulis | Brahea edulis | Allophylus edulis | Aglaia edulis | Acioa edulis |