The Moulin de Mougins is a celebrated restaurant in France, situated in a 16th-century mill (moulin) in the inland French Riviera town of Mougins.
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Whilst working at his restaurant Chez Nico in Dulwich, London in 1976 or 1977 he met fellow chef Michel Roux at a party, who arranged for him to work for a week at the three Michelin star Moulin de Mougins under Roger Vergé.