When Phantom Gourmet moved to broadcast television in 2003, CEO David (Dave) Andelman, who also was the show's second host on NECN, tapped WBZ-TV news reporter David Robichaud to serve as host (2003–2005) before turning the job over to his own younger brother, Feedback Forum segment host Dan Andelman, who then became the show's full-time and current host.
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