Rossese bianco, white wine grape that is primarily found in the province of Cuneo in Piedmont
In 1596, Andrea Bacci of Sant'Elpidio a Mare, a winemaker who also served as a physician to Felice Peretti di Montalto before his elevation to Pope Sixtus V noted that a grape known as Rossese bianco or Roxeise had been producing wine of high quality and reputation since the 15th century.
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Grillo, white wine grape that is also known as Rossese bianco in the province of La Spezia in Liguria