Recipe, a set of instructions for preparing something, especially food
Recipe | recipe | Colonel's Secret Recipe | Recipe to Riches | Lee's Famous Recipe Chicken | An ''Ymber Day Tart'', cooked by following a medieval English recipe from the book ''Forme of Cury'', a Middle English cook book stored in John Rylands Library |
It is widely cultivated in South Africa for its edible buds and flowers, used in the recipe Waterblommetjiebredie.
The earliest known cookbook recipe for cheese rolls dates from Dunedin's Roslyn Church Jubilee Cookery Book in 1951, with numerous other South Island community cookbooks listing the recipe in the decade that followed.
The recipe is relatively easy requiring only hydrogenated coconut oil, icing sugar, cocoa, desiccated coconut and Rice Bubbles (or Coco Pops).
Christian Ludwig Rutt (October 8, 1859 - 1936) was a managing editor for the St. Joseph News-Press who is credited with coming up with the recipe and name for Aunt Jemima pancakes.
The recipe also appears in The Essential New York Times Cookbook, whose author, longtime food writer Amanda Hesser, counts it among her favorites.
The recipe for it has been featured in an array of publications such as The Telegraph-Herald, The Pittsburgh Press, and The Modesto Bee.
The recipe was traded with a Scottish soldier in the British Army, who took it back to Scotland.
The recipe, according to the food and beverage service of the Raffles Hotel, is 1½ ounces of gin and ½ ounce of Angostura bitters.
It is unknown when "Pakhaḷa" was first included in the daily diet of Eastern India, but it was included in the recipe of Lord Jagannath Temple of Puri during circa.
The title "Re-Sepp-ten" was a manipulation of the word "recepten" (the recipe) with "cep" being replaced by "Sepp" in honor of the then national team coach Sepp Piontek who had a big hand in launching the powerful national side affectionately known as the Danish Dynamite for many years.
Having a second wine is generally a part of the recipe prescribed by Michel Rolland and similar wine-making consultants.
The first recorded preparation of štruklji is said to be in 1589, when a chef at a manor in Graz wrote down the recipe for cooked štruklji with tarragon filling.
In 1991, the recipe and Sunnyboy brand were bought by National Foods.
Third, possibly due to a mistranslation, Mathers changed one of the ingredients within the recipe for Abramelin oil, specifying galangal instead of the original herb calamus.
The project began when co-founders of the band One Ring Zero, Michael Hearst and Joshua Camp decided to take the recipe for Brains and Eggs by American chef Chris Cosentino and use it, word for word, as song lyrics, and as an added bonus collaborated with the chef by asking him what kind of genre of music he would prefer his recipe be sung as.
The Thousand Islands gave their name to the popular Thousand Island dressing around the turn of the 20th century when Sophie LaLonde, of Clayton, New York who served the dressing at dinner for guests of her husband, a popular fishing guide, gave the recipe to Clayton hotel owner Ella Bertrand and New York City stage actress May Irwin.
A local healer taught him the recipe for a hemostatic ointment based on the lesser celandine flower, and he decided to sell the ointment by mail order with adverts in the magazine Ici Paris.