The Warehouse Act of 1916 permitted Federal Reserve member banks to give loans to farmers on the security of their staple crops which were kept in Federal storage units as collateral.
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The ancient Spartan melas zomos (μέλας ζωμός), or black soup / black broth, was a staple soup made of boiled pigs' legs, blood, salt and vinegar.
Seeds of the various leguminous trees of the African woodlands are especially favoured, providing their staple food in some areas.
Roti, pronounced "Rooti" in Cape Town, is also a staple food source amongst many of the Indian, Asian and Cape coloured communities living in South Africa and is either eaten as a flat bread or a wrap with locally made curries.
Bread, a staple food prepared by cooking a dough of flour and water and possibly more ingredients