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unusual facts about gourmand



Café society

Lucius Beebe, noted American author, journalist, gourmand, and railroad enthusiast is generally credited with creating the term "café society," which he chronicled in his weekly column, This New York, for the New York Herald Tribune during the 1920s and 1930s.

Eric Himy

Praised for his formidable technique and many varied colors (His technique has been compared by the 2007 Revue Musicale de Suisse Romande to that of the legendary pianist Vladimir Horowitz and called him " a sensual gourmand of sound ") he has received critical acclaim for his interpretations of Transcriptions (including some of his own), French, Spanish and Romantic music.

Harumi Kurihara

Harumi's first major cookbook published in English was Harumi's Japanese Cooking, which in 2004 was awarded the best cookbook of the year (and the best world Asian cuisine book) at the 10th Gourmand World Cookbook Awards, and was selected from a pool of 5000 cookbooks from 67 countries.

The Misfortune Cookie

One day he hears about a mysterious new Chinese restaurant, "Mr. Lee's Chinese Cuisine", and - without ever visiting the place - immediately begins typing a review: "If you love your Pekingese, don't ask for a doggie bag..." However, being the gourmand he is and urged by his boss, Harry decides he simply must visit the establishment in person.


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