Pere Ubu | Mon | Père Lachaise Cemetery | Mon people | De Pere, Wisconsin | Pere Ubu (band) | Mon Repos | Mon language | De Pere | C'mon Everybody | Pere Marquette Railway | Pere Gimferrer | Mon ami m'a quittée | Hoots Mon! (1940 film) | Hoots Mon! | Fernando Mon | Ferme générale | Sant Pere | Que mon cœur lâche | Pere Marquette River | Père David's deer | Mon Valley Works - Irvin Plant | Mon State | Mon Repos, Saint Lucia | mon | Hiroshima mon amour | Družba Pere Kvržice | Dahuku Péré | Sant Pere, Santa Caterina i la Ribera | Père Ubu |
In 2004, two restaurants, both of chef Marc Veyrat, the Maison de Marc Veyrat (or L'Auberge de l'Eridan) in Veyrier-du-Lac near Annecy and La Ferme de Mon Père ("My Father's Farm") in Megève, received this score.