The Polish dish golonka and Swedish dish fläsklägg are very similar, alternatively grilled on a barbecue.
A range of services and merchandise is sold at marquees around the main stage, while food stalls along the Yarra Terrace serve traditional Polish dishes, snacks and beverages.
Robert Makłowicz (born August 12, 1963 in Kraków, Poland) is a Polish journalist and historian, notable as a promoter of the Polish cuisine, slow food, and is a television personality.
Polish language | Italian cuisine | Chinese cuisine | French cuisine | Second Polish Republic | Indian cuisine | Polish Navy | Polish Academy of Sciences | Polish-Lithuanian Commonwealth | Polish people | German cuisine | Polish resistance movement in World War II | Japanese cuisine | Solidarity (Polish trade union) | Thai cuisine | Polish American | British cuisine | Polish United Workers' Party | Polish–Lithuanian Commonwealth | Greek cuisine | Polish literature | Polish Legions | Polish Armed Forces | Polish Air Force | Mexican cuisine | Malaysian cuisine | Indonesian cuisine | 2010 Polish Air Force Tu-154 crash | Turkish cuisine | Polish Military Organisation |
The city of Curitiba has the second largest Polish diaspora in the world (after Chicago) and Polish music, dishes and culture are quite common in the region.
Quaker Creek Store - A store and restaurant specializing in charcuterie and Polish cuisine, it was featured in a 2010 episode of the Travel Channel show Anthony Bourdain: No Reservations.