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3 unusual facts about Giorgio Lungarotti


Giorgio Lungarotti

In the 1950s he managed the delicate passage from share-cropping to direct management of the family company, gradually moving away from other crops and specialized in viticulture, a choice which later resulted in the opening of Cantine Lungarotti Winery, a winery that from its inception has been based on rational methods and updated, responsible enological practices.

The son of land-owners, after his Agricultural studies at the University of Perugia, he worked alongside his father in managing the family estate, experimenting in the sectors of viticulture, olive-growing, fruit orchards, tree cultivation, and cattle and swine husbandry.

Torgiano

One of the most inventive and progressive winemakers of Torgiano, Giorgio Lungarotti, together with his wife Maria Grazia, set up a foundation and conceived and created the Wine Museum, which opened in 1974 for the first time.



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