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4 unusual facts about Vegetarianism in the Romantic Era


Vegetarianism in the Romantic Era

Taking a lead from Pythagoras's Golden Rule of doing to others as would be done to oneself, a shift was made away from asserting human dominance over nature and in turn led to the notion that humans have no rights to nature as it is common to all creatures.

In Animal Food, Joseph Ritson concludes, “The only mode in which man or brute can be useful or happy, with respect either to the generality or to the individual, is to be just, mild, merciful, benevolent, humane, or, at least, innocent or harmless, whether such qualities are natural or not”.

Considering Christianity, vegetarians noted that only after the Flood was permission given to eat flesh and not beforehand, further promoting the belief that the true natural diet of man did not include meat.

As Joseph Ritson reasoned, “the teeth and intestines of man being like those of frugivorous animals, he should, naturally, be range'd in this class”.



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