Since September 2013, she is a member of the jury in the fourth season of the French version of MasterChef with chefs Frédéric Anton, Yves Camdeborde and journalist Sébastien Demorand.
After having worked with famous other chefs for several years (Bruno Cirino, Yves Camdeborde, Christian Constant, Alain Ducasse), he became the chef of the restaurant Les Ambassadeurs at the Hôtel de Crillon in Paris, not hesitating on mixing the codes of the palace with popular cuisine.
Since 2010, he is a member of the jury in the French version of MasterChef with journalist and food critic Sébastien Demorand, chefs Frédéric Anton and Amandine Chaignot (since 2013).
Yves Saint Laurent | Yves Saint Laurent (brand) | Yves Montand | Yves Klein | Yves Saint Laurent (designer) | Yves Leterme | Yves Coppens | Yves Tanguy | Yves Séguin | Yves Rocher | Yves Frémion | Yves Cochet | Jean-Yves Thériault | Yves Robert | Yves Pelletier | Yves Netzhammer | Yves Meyer | Yves Lévesque | Yves Larock | Yves Ducharme | Yves Camdeborde | Yves Angelo | Yves-André Hubert | Saint-Yves | Yves Guérin-Sérac | Yves Colin de Verdière | Yves Bot | José Yves Limantour | Jean-Yves Ollivier | Jean-Yves Daniel-Lesur |